Page Road Grill
Phone: (919) 908-8900
Cuisines
- American
- Casual Dining
Hours
Monday: 11:00 AM – 9:00 PM
Tuesday: 11:00 AM – 9:00 PM
Wednesday: 11:00 AM – 9:00 PM
Thursday: 11:00 AM – 9:00 PM
Friday: 11:00 AM – 9:00 PM
Saturday: 5:00 – 9:00 PM
Sunday: Closed
Tuesday: 11:00 AM – 9:00 PM
Wednesday: 11:00 AM – 9:00 PM
Thursday: 11:00 AM – 9:00 PM
Friday: 11:00 AM – 9:00 PM
Saturday: 5:00 – 9:00 PM
Sunday: Closed
Map
Google Rating
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Shamaine with Offline - First time visiting Page Road Grill. I feel like they should take off the grill. This was a fine dining with comfort experience. Ben was my waiter and he was great. I ordered the espresso martini bc I was feeling rom-comedy-ish. Appetizer was good, I chose the soup special which was chipotle pumpkin. My dinner order was the blackened catfish. The protein wasn’t my favorite but everything else was a perfect combination. Dessert was a tiramisu and we love those. ;). Enjoy
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From the outside, it looks cold and industrial, but the inside is warm and inviting. The hostess said “sorry for the wait”. The “wait” was 15 seconds! A tell tail sign of the hospitality to come. Brick walls, warm light, and a layout that feels like a converted warehouse that decided to grow a conscience. The air suggests steak before you see it, which is always a good sign. Places that rush introductions usually have something to hide.
The grill work shows discipline. Those crosshatch marks are not decoration; they are a statement of intent. The steak arrives confident, properly rested, and clearly aware it will be judged. The sauce on the side behaves like a cooperative witness; helpful, not overpowering, ready when called. Vegetables are not an afterthought here; they show up like supporting characters who know their cues.
The steak comes from the kitchen quickly! And Claudia delivers it with a smile.
Dessert understands timing. The pie is warm, the ice cream knows it is on borrowed time, and the powdered sugar falls like fresh snow on a solved case. It is indulgent without being reckless, which is harder than it sounds.
Detective tips:
• Come hungry; the portions assume you skipped lunch on purpose.
• Ask about the grill cuts; the kitchen likes informed questions.
• Sit in a booth if you plan to stay awhile; they encourage long thoughts.
BEWARE OF...
• Ignoring dessert; it will remember.
• Ordering too fast; the menu rewards patience.
• Thinking this is just another neighborhood grill. It is special. -
I fell in love with this place. The greens are the best. I really thought my mom was cooking them. The service is fantastic. The atmosphere is warm and inviting. If you ever near this place,please treat yourself.
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Wonderful and exciting place to dine. The Shrimp and grit cake with bacon, peppers, green onions, mushroom, cream sauce, tomato, jam, and Parmesan. was a sensational hit. And the NC Red Drum was out of this world! The Chef does a fantastic job with presentation and flavors. Service is always wonderful and they remember our name.
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I’ve had several meals throughout the years here. Always delicious. This time was just as delicious. We got there before the lunch crowd arrived. During the week at lunch time they get especially busy. This time I had the kale salad with grilled shrimp. It was fresh and delicious. When I saw it, I thought I had a good amount of shrimp and then as I started eating and moving things around, I realized I had more shrimp underneath so very generous protein on that salad. Food is consistently good as is the service. There is plenty of parking but again at prime lunch time it gets busy.
Nearby Businesses
.07 Miles Away
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