Jersey Mike's Subs
Phone: (919) 620-7808
Cuisines
- Casual Dining
- Deli/Sandwich Shop
- Fast Food Chains
- Restaurants
Hours
Monday: 10:00 AM – 9:00 PM
Tuesday: 10:00 AM – 9:00 PM
Wednesday: 10:00 AM – 9:00 PM
Thursday: 10:00 AM – 9:00 PM
Friday: 10:00 AM – 9:00 PM
Saturday: 10:00 AM – 9:00 PM
Sunday: 10:00 AM – 9:00 PM
Tuesday: 10:00 AM – 9:00 PM
Wednesday: 10:00 AM – 9:00 PM
Thursday: 10:00 AM – 9:00 PM
Friday: 10:00 AM – 9:00 PM
Saturday: 10:00 AM – 9:00 PM
Sunday: 10:00 AM – 9:00 PM
Map
Google Rating
-
Don't order from here worse experience. Rude when calling to place oder said we had to order online because our order was too big. Then when pick up one of our bowls had nothing in it and we ended up missing a sub. -
We had a great experience here. The sandwiches were fantastic! I got a number 17, philly cheese steak, but changed the cheese to provolone and added jalapenos. My husband ordered the club and loved it. We would both order those sandwiches again. Their team there was great too! -
I just want to give a huge shoutout to Antonio at Jersey Mike’s! Every time I come in, he makes my sandwich (the #26) perfectly — it’s like he reads my mind and knows exactly how I like everything. You can tell he really takes pride in what he does, and that care shows in the quality of the food and the experience. From the moment you walk in, the customer service is top tier. Antonio always has a great attitude and makes you feel welcome. People like him are the reason I keep coming back! -
After picking up my sandwich, when I got home my daughter noticed hair in the sandwich before eating. I called the store and they remade the sandwich after having to bring the old one back. -
Management: Do Better! As someone who is a manager in the food service what I observed tonight is disgusting. From watching an employee go from sweeping the floor to preparing food without washing his hands to my sub being cut without the blade being wiped clean of the mayo that was still on it after I had asked for no mayo. I get it y’all are training people but y’all need to be with your trainees and watching them. A review like this could’ve been prevented if management would actually watch what their trainees are doing and correcting the behavior. It’s disappointing to spend $15 on a sub and get mayonnaise on it via cross contact, while watching someone else's subs get handled by someone who didn’t wash their hands between tasks. Do better.
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