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Tasting at Ten

Each week staff chooses a coffee or coffees to feature and a complementary brewing method. They will guide participants through the tasting and share details about where the coffee comes from and why they love it.

Upcoming Dates For This Event:

  • Friday, February 28
  • Friday, March 6
  • Friday, March 13
  • Friday, March 20
  • Friday, March 27
  • Friday, April 3
  • Friday, April 10
  • Friday, April 17
  • Friday, April 24
  • Friday, May 1
  • Friday, May 8
  • Friday, May 15
  • Friday, May 22
  • Friday, May 29
  • Friday, June 5
  • Friday, June 12
  • Friday, June 19
  • Friday, June 26
  • Friday, July 3
  • Friday, July 10
  • Friday, July 17
  • Friday, July 24
  • Friday, July 31
  • Friday, August 7
  • Friday, August 14
  • Friday, August 21