Moonbelly Meat Co.
Overview
Woman-owned, handmade sausage and charcuterie made with humanely raised and locally sourced pork.
Hours
Monday: Closed
Tuesday: Closed
Wednesday: Closed
Thursday: Closed
Friday: Closed
Saturday: 8:00 AM – 12:00 PM
Sunday: Closed
Tuesday: Closed
Wednesday: Closed
Thursday: Closed
Friday: Closed
Saturday: 8:00 AM – 12:00 PM
Sunday: Closed
Map
Google Rating
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Sausage making class with Anna was next level. Great experience and the snacks provided.. including her own prosciutto and pepperoni were a delight. Taking home your own sweet Italian sausage topped the experience. 💯
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We bought a selection of 6 different sausages from Anna and loved all of them! The flavor and quality is amazing! We'll be back for sure!
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We have been buying Moonbelly Meat sausages since Anna opened her company. Our favorite is the Korean Barbeque, but it's worth trying all of them. We recently picked up a handful of other items at her stand at the Durham Farmer's Market last week - sous vide pork belly, bacon, and a jerky dog stick for our German Shepherd. Anna is a master sausage maker and I highly recommend you check out her stand. I really hope this interesting local business continues to thrive.
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Moonbelly has the best and most unique sausage offerings in the Triangle! We've tried everything they've put out and every item has made me rethink my relationship with sausages and food in general. The Korean BBQ is my favorite, add it in a bibimbap bowl or just eat as is! Great local company, easy to work with, and I'm hoping to see (and taste) them in more restaurants soon!
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We got this for an easy post-Christmas meal and it did not disappoint! The smokiness was just enough -- not overpowering the ham -- and it was so tender. Everyone loved it! Proud to support this business too!
Nearby Businesses
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