Corner Yaki
Phone: (984) 888-0048
Inside the Durham Food Hall, Corner Yaki features a melting pot of flavors from Asia while showcasing North Carolina's local bounty. Dashi fries are a crowd-pleaser as are the bao buns and dumplings.
Cuisines
- Chinese/Mongolian
- International
- Japanese/Sushi/Korean
- Thai/Vietnamese
Hours
Monday: 11:00 AM – 9:00 PM
Tuesday: 11:00 AM – 9:00 PM
Wednesday: 11:00 AM – 9:00 PM
Thursday: 11:00 AM – 9:00 PM
Friday: 11:00 AM – 10:00 PM
Saturday: 11:00 AM – 10:00 PM
Sunday: 11:00 AM – 9:00 PM
Tuesday: 11:00 AM – 9:00 PM
Wednesday: 11:00 AM – 9:00 PM
Thursday: 11:00 AM – 9:00 PM
Friday: 11:00 AM – 10:00 PM
Saturday: 11:00 AM – 10:00 PM
Sunday: 11:00 AM – 9:00 PM
Map
Google Rating
-
Cool spot. I found the okonomiyaki tasty and with lots of pork belly. I’m not going to call it authentic, which it isn’t advertised to be, I’ve had the “real” kind too, but I liked it.
Definitely recommend the party fries. And the karaage bowl was alright, lots of rice.
Will have to try the homemade dumplings another time! -
Food is full of flavor and really put a smile of my face.
The Miso Spicy noodles really warms up the stomach.
The Takoyaki balls were like explosions of flavor.
The Mushroom Banh Mi were surprisingly good. Very savory and bright.
My personal favorite were the Dashi Fries. Great balance of sweet(yum yum sauce) and savory(nori and salt). I really enjoyed it.
Great place to try out. 👍🏽 -
I’ve never written a review, but the food was so bad that I had to. We got the Miso Ramen and pork belly soup. The food looked good, but the noodles were gummy and the broth lacked flavor. We took several spoonfuls and threw the rest away because it was just bad. Food was lukewarm too. Avoid this spot.
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Ordered the vegetarian ramen. It's decently tasty--noodles are chewy, broth is good--but $17 + tax is obscene for what you get (handful of raw spinach, abundant raw cabbage, cooked shrooms, noodles, and four very small pieces of tofu in lukewarm broth). Go to the ramen shop on 9th St. for a better deal (friendlier staff, table service, good food, less expensive), or Dashi if you want to pay a lot but have more interesting food in a nicer, quieter space. Tofu to price ratio here is disappointing.
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The food here was pretty good. It was difficult to navigate the "dos & don'ts" of the food hall, especially as tourists. The most helpful and kindest workers in the entire building were the custodial staff. They all made you feel like you were a welcome guest.
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