Sunday Supper at The Durham
Gather around the table at the Coffee Bar at the Durham for a comforting family-style fried chicken feast. The first floor dining space will host a family-friendly evening of shared plates and Southern hospitality — with optional bubbly features so you can pop a cork and pass a drumstick.
The Menu:
Classic Crispy Fried Chicken (choose your sauce: Candied Jalapeño Glaze, Mr. Tone’s Blueberry BBQ, or Chipotle-Roasted Garlic Ranch)
Buttery Local Corn on the Cob
Fried Farmer’s Market Okra
Summer Heirloom Tomato Plate with Olive Oil and Chef’s Garden Herbs
Classic Southern Potato Salad
Fernando’s Biscuits with Lyon Farm’s Peach Jam
Local Blueberry Cobbler with Sara’s House-made Vanilla Ice Cream
