Christmas Day Feast at Washington Duke Inn & Golf Club

Make Christmas Day unforgettable with an elegant dining experience at the AAA Four Diamond Fairview Dining Room. Area Executive Chef Troy Stauffer’s four-course prix fixe menu highlights the season’s finest ingredients while honoring nostalgic holiday flavors, adding subtle, signature touches to make each dish feel both classic and new. The Filet Oscar stands out for its tender steak, rich garlic-buttered lump crab and silky béarnaise sauce. No holiday feast at the Inn would be complete without a stop at the famed dessert table, a cherished annual tradition for families across the Triangle.

The Christmas Day Feast is the perfect way to celebrate with loved ones without the stress of cooking at home. With its sparkling holiday décor, the completely reimagined Fairview Dining Room provides a warm, sophisticated setting for a memorable Christmas gathering.

Guests will be among the first to see the Inn’s completely transformed lobby and will also receive a special holiday ornament handcrafted by local artist Heba Salama, a keepsake to remember their celebration at the Inn.

Reservations are required and can be made via OpenTable or by calling 919-493-6699.