Zweli's Kitchen & Restaurant
Phone: (919) 454-9397
The first Zimbabwean restaurant in the United States is here, in Durham. Owners Leo and Chef Zweli have become a staple in Durham, offering meals to community members suffering hardship, and sharing their culinary talents with Durhamites – many for the first time. Apparently, garlic is the non-negotiable staple in their pantry. “This is one of my basic necessities to any meal," chef Zweli says. "It's one of the most potent flavor enhancers, period. I must have it!” To say you've been, make sure to get the sweet potato samosas and dovi collard greens.
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This location seems to have undergone a very nice remodel. The old photos don't look anything like what it looks like now, it's much nicer.
The staff was super friendly and helped us navigate the menu (which is minimal which I like). They said that in order to foster the tradition of family style sharing, you can pick two sides to be "bottomless" for the whole table. I like the idea of not just saying the food should be shared around the table, but actually helping make that happen by providing bottomless sides.
Now to the food - what an experience!! I haven't had food like this before, and was instantly in love with each thing I tried. This is a must visit for anyone who wants to expand their tastes.
Located just a few blocks from the bus station there's easy access. We hopped on the bus station near our house and took it to the terminal (I love Durham's free bus system, it's so easy) and then walked a few minutes to Zweli's. I recommend this restaurant for anyone who wants a unique experience and wants to support a great local restaurant doing things right! -
The food was fantastic. I was a little shy on the goat, but I was very surprised. The food was amazing. You must have the plantains also. The service was great also. They made you feel wanted and were happy you were there. Thank You all. Oh by the way they do add on the tip automaticly with an option to tip more when you pay. -
There were great vibes from the moment we entered the space. Quick seating, engaging server who explained the inspiration behind the restaurant, and exciting menu options all contributed to an overall excellent experience. And dinner was delicious. Favorite items included the oxtails, curried cabbage, beef samosas, jollaf rice, and 'The Mayor' signature bourbon drink. -
Step into Zwelis, the South African gem nestled in Durham’s Brightleaf Square, and you’ll feel like you’ve been transported straight to a vibrant Johannesburg eatery. The aesthetics are nothing short of stunning – think warm hues, rustic charm, and a dash of African flair that makes the entire dining experience feel like a mini-vacation. The location itself is excellent, boasting plenty of room for gatherings big and small.
Now, let’s talk about the star of the show: the food. The rotisserie chicken at Zwelis is, hands down, the best-seasoned bird I’ve ever had the pleasure of devouring. Each bite is a symphony of spices, making it clear that the chefs here know their craft.
While the prices might seem a tad high for the portions, the taste more than makes up for it. You’re not just paying for a meal; you’re paying for an experience that tantalizes your taste buds and leaves you craving more. So, if you’re in Durham and looking for a place that offers both a feast for the eyes and the palate, Zwelis is your go-to spot. Trust me, your taste buds will thank you! -
I had my first experience with Zimbabwean cuisine recently. The vegan options were clearly marked on the menu, which was a plus, and the portion sizes were satisfying. However, the food itself was just okay—nothing that really stood out. I might consider coming back if I were in a pinch, but it's not a place that left a lasting impression.
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