Metro 8 Steakhouse
Phone: (919) 416-1700
Cuisines
- American
- Celebrated Cuisine
- Mexican & South American
- Restaurants
Hours
Monday: Closed
Tuesday: 5:00 – 9:00 PM
Wednesday: 5:00 – 9:00 PM
Thursday: 5:00 – 9:00 PM
Friday: 5:00 – 9:00 PM
Saturday: 5:00 – 9:00 PM
Sunday: Closed
Tuesday: 5:00 – 9:00 PM
Wednesday: 5:00 – 9:00 PM
Thursday: 5:00 – 9:00 PM
Friday: 5:00 – 9:00 PM
Saturday: 5:00 – 9:00 PM
Sunday: Closed
Map
Google Rating
-
Absolutely incredible experience! This is a wonderful husband-and-wife-run spot where you can truly feel the care put into every detail. He’s a wizard in the kitchen and she is a fantastic host who makes you feel right at home. My pork schnitzel was divine, and my husband’s steak was cooked to perfection. You can taste that everything is made from scratch with love. We can’t wait to come back! -
The waiters/waitless is well trained. Every one works there paying attention to the table. The foods were excellent. They take all empty plates away right away. We enjoyed envious very much but one thing we may enjoy would be a friendly conversation with them. Our waiter was wonderful but not much interaction. -
Ambiance is very good, relaxing yet well appointed. We went on a Wednesday evening and it was half off wine by the bottle. Like the way the owner greeted everyone. The dining was great. My daughter and I both enjoyed the Churrasco steak and wonderful Chimichurri sauce. Husband had the Cowboy Ribeye which he loved. Desserts were delicious too. Chocolate soufflé, Keylime pie and Raspberry Cheesecake were all wonderful.
Highly recommend this lovely dining experience. -
I took my daughter out for dinner before we went to a play. The food was wonderful, and the staff were great. I highly recommend it. It was the best steak I had in a long time. -
I made a reservation for Friday at 5 p.m. The place is very spacious, but from the outside it doesn’t look like it. There’s parking right next to it. Our waiter was super kind, and the service overall was very friendly. The drinks were excellent and very well made. The menu has good options, and the food was delicious. They serve complimentary bread with jalapeño butter.
We got the provolone with tomato (it would be great if they served it with flour tortillas), the churrasco with asparagus and a kind of chimichurri, the gnocchi with shrimp as the dish of the day, and for dessert the chocolate soufflé. To drink, we had an Argentine red wine and a Manhattan. I highly recommend this place!
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