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Glasshouse Kitchen

4.3

5 Laboratory Dr
, NC 27709
Phone: (919) 241-3039
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Glasshouse Kitchen is located near the intersection of Cornwallis Road and Miami Boulevard in RTP and, as its name implies, the dining room is flooded with natural light in spades thanks to floor-to-ceiling windows on all sides. The architecture mimics a greenhouse in a nod to RTP’s growing AgTech cluster and inside, local food is celebrated on the plate. With a seasonal menu, specialty cocktails and a carefully curated wine list, this restaurant is sure to delight discerning visitors.


Google Reviews

4.3

Photo of C Price (Lola) C Price (Lola)
Dec 7, 2024 3

I've been here twice. Once in the spring and once in winter. I didn't realize they changed the menu seasonally. I'm not a fan of that. I went because I had a pleasant experience in the spring, only to realize that what I had was no longer on the winter menu. The waitress and staff were very kind and friendly. The atmosphere is beautiful and unique. However, the menu just didn't have alot of variety. The options it DID have are not enough to pack this restaurant on a Saturday night. If I were the owner, I would rethink the whole "Experimental food geared toward patrons who possess wide palates" and consider opting for good Ole fashion American fare and a consistent menu where people can come back again and again for their favorites. And whatever seasonal additions can be added throughout the year, however a greater set of signature dishes should be standard. I might give it another try in another season.

Photo of E A E A
Oct 31, 2024 4

I definitely try different places as much as possible. The restaurant is nice with great ambiance. The service is friendly and super fast. We enjoyed the lamb pizza but to be honest the wasn't the best. Overall it was good. Definitely recommend it.

Photo of Whitney Merrill Whitney Merrill
Sep 14, 2024 5

Tall, airy and ambiance is great. Thoughtfully prepared, fresh dishes that I believe are a top 10 in the Raleigh area. You will not be disappointed with any dish. Only drawback that I ask them to improve upon is lower salt on the dishes…..let the flavors and creativity of the chefs shine through, and the lower sodium should do that! Be confident, we will return…. Great choices and desserts were unique and creative… shine on!

Photo of Gillian Sudderth Gillian Sudderth
Aug 24, 2024 5

What an amazing time! Me and my fiancé went here for our anniversary and we have no regrets. Our server, Amy, was so kind and generous. She recommended the delicious bread service and Beef Wellington. She also helped us with our wedding venue questions and gifted us a sweet treat. What a delight! Can’t wait to come again.

Photo of Donald Wilborn Donald Wilborn
Aug 18, 2024 5

We discovered this hot spot through American Express and the Resy app. Really enjoyed this restaurant. The atmosphere is lovely, the decor is absolutely beautiful, and everything was set in place and impeccably clean. Very modern and gorgeous setting. Food was delicious and cocktails were fantastic. Complimentary valet was very helpful as parking was difficult to come by. The campus is well designed contemporary and should be explored. Highly recommended.

Photo of Melissa Flood Melissa Flood
May 31, 2024 5

This restaurant is absolutely gorgeous. The floor to ceiling windows make for a lovely darling experience. We had one adult beverage and a mock tail called the conversation starter. Both of them were very delicious. I had the lamb pizza and my boyfriend had the smoked pork chop. The lamb pizza was something different that I never had before but very delicious. The pork chop had a deep smoky flavor, which was unexpected but wonderful. I would love to come back here for brunch sometime.

Photo of Lisa Pettinato Lisa Pettinato
May 17, 2024 5

Coming from the tri-state area, I am constantly looking for upscale, high quality, and delicious eateries. We are flooded with amazing cuisine in NJ and I was so happy to have found Glasshouse Kitchen. It is such a vibe! The salad, pizza, pasta, drinks, atmosphere - nothing disappoints. I have been seated multiple times both inside and outside - each time was pleasant and accompanied by great service. I will continue to go back!

Photo of John Lawler John Lawler
Apr 25, 2024 5

This place executes well on everything it provides: small menu, delicious apps and entrees, variety of meats, cool atmosphere, great bar and cocktail selection, and excellent service. This is a great place for someone who might be really picky, and just wants a burger or chicken sandwich, but also accommodates those looking for something with a little extra pizzazz. There’s no theme about the place, making it feel very “C-suite corporate lunch spot” however. Every dish was cooked and presented well. Excellent salmon. Incredibly busy at lunch, recommend reservations. Atmosphere is nice, upscale, stereotypical almost but still lovely with vaulted ceilings, an elegant large bar, and a sleek dining area. The outdoor area is more low key, nice, fully shaded. Wouldn’t consider anything particular special about this place, but I think it’s an absolutely great addition to the area it’s in, where there aren’t a whole lot of upscale options to begin with. This would absolutely impress anyone that doesn’t have a super developed palette but likes food, is easy to impress, or isn’t necessarily adventurous when it comes to food.

Photo of Carolyn Gaul Carolyn Gaul
Dec 27, 2023 4

Excellent service, beautiful restaurant, we loved all of the suggestions. The cocktails and charcuterie were excellent, really good mortadella. The one thing a lacking was the pasta, a little overdone and lackluster compared to the rest of the dishes we tried

Photo of goklt goklt
Dec 23, 2023 3

A hidden little place next to a couple of labs. A very discrete area but the ambiance is quite nice. Tall, glass, and airy. It was a refreshing space. Service was consistent and quick. Everyone was quite nice. The food was standard. Pasta good, but it didn't really stand out. My friends had the skirt steak and the salmon. I got a very good review of the salmon. She praised the sear and the taste. Not so much for the steak itself. She said it needed seasoning but the vegetables were very good.