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Harvest 18 Restaurant

4.3

8128 Renaissance Pkwy
Durham, NC 27713
Phone: (919) 316-1818
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Google Reviews

Photo of Tana Stamper Tana Stamper
Jul 17, 2019 5

Incredible food. Like, amazing. It's farm to table and our waitor was super knowledge about the whole process. He gave fantastic recommendations and was super patient while I asked a zillion questions. The manager stopped by to make sure we were enjoying our meal. The food timing was flawless. The beer list is impressive and hyper local, plus the cocktails and wine looked great. Pictures don't do it justice. What an all around perfect experience. Will definitely be back.

Photo of Joanna Ehrisman Joanna Ehrisman
Jul 29, 2019 5

I was expecting more of a fast casual ambiance because of the location, but Harvest 18 is now our go-to for a dinner date. The decor is casual, but the food is DIVINE and the service has consistently been very good also. I find the pricing very reasonable for the quality of the food, especially considering they make an effort to serve mostly locally sourced products.

Photo of Randy Parnell Randy Parnell
Aug 4, 2019 5

Great meal with friend every item was super fresh Fran to table. Great vibe to the restaurant if you are grabbing a quick bite or relaxing after work with friends. Full bar with plenty of menu options with seasonal specials. Outside seating or inside beautifully designed.

Photo of Xero Requiem Xero Requiem
Aug 5, 2019 4

Food and service were both good. The atmosphere was calm and relaxed. It's a good place to eat a meal, relax, and have a good conversation with friends.

Photo of Steven Gitis Steven Gitis
Sep 28, 2019 5

I had the quiche which was very good. Friendly staff, nice outdoor space. The inside space has a funky shape, but the main room was well decorated

Photo of Edwin Pagan Edwin Pagan
Sep 22, 2019 5

What a hidden gem. Farm to table food. Great service. Exceptionally clean and fresh food. I’m definitely coming back.

Photo of T. Mark Bentley T. Mark Bentley
Aug 25, 2019 3

The service was okay, but I think the kitchen was having an off night. Ordered shrimp and grits. Shrimp was way overcooked to the point of being a little chewy and the bacon crumbles were more like coals. Bread came late in the meal as well, I had already finished my entre. I've been here before and had a much better experience though. I might recommend coming on a weekday when they are less busy and the kitchen can focus better.

Photo of Karen Jackson Karen Jackson
Sep 8, 2019 5

Excellent farm to table spot! Everything was fresh, delicious and beautifully presented! It was a gastronomical delight! The coffee was great. I even enjoyed the soap in the bathroom!

Photo of Lillian Hagmann Lillian Hagmann
Oct 25, 2019 4

The hostess asked "How can I help you?" When we entered. This really threw me and I asked her to repeat herself. Other than that it was great. I had airplane chicken because I thought the name was funny and it was so good. My companion had catfish which I dislike and did not try, but he said it was very good.

Photo of Lindsey Coppola Lindsey Coppola
Nov 17, 2019 5

The food quality surpassed the quality you would get in a shopping center. They were perfect portion size to enjoy an appetizer, entree and dessert. I got the shrimp and grits, and caramel apple bread pudding

Photo of Joan Greer Joan Greer
Nov 17, 2019 5

I had the evening special, Honey Glazed Pan Seared Yellow Fin Tuna and it was fabulous! Warm, cozy, family friendly atmosphere. I could bring myself to leave so I finished off my meal with the tiramisu and coffee. Great value.

Photo of Donna Donna
Dec 18, 2019 5

I have been meeting friends at Harvest 18 for years. It is always a delightful experience, with a creative menu, excellent food and great service. I also love that parking is convenient! Thank you Harvest 18!

Photo of nikhil soni nikhil soni
Dec 7, 2019 5

Not many businesses think about saving our carbon footprint, by not placing plastic disposable cutlery unless asked for. Also, the cake was pretty delicious. 😁

Photo of Mike Xenos Mike Xenos
Jan 3, 2020 5

This place serves as the perfect downtown destination- comfortably upscale (you could walk in wearing jeans or a suit and fit in just fine).The food was incredible and came out in a timely fashion coupled with attentive service (our waitress was very willing to give suggestions of the menu). This place is a great lunch spot or perfect for a romantic/special dinner

Photo of garrett brantley garrett brantley
Jan 27, 2020 5

We went to Harvest 18 during restaurant week and it was delicious! Food, service, and atmosphere was perfect! The owner was super friendly and came by our table a few times. I had the tuna and my brother had the filet and they were both incredibly delicious. The grilled green tomatoes with the balsamic vinaigrette and goat cheese...so simple but so delicious! Can't wait to go back!

Photo of Tammy Butcher Tammy Butcher
Jan 26, 2020 3

The food was good if a little under seasoned. We had to wait a very long time for it which probably explains why one of our appetizers was so cold. We sent it back and it was still cold the second time. That said, the manager tried hard to make the rest of the meal correct and she did. I think the restaurant has a chance to be good/better but they were overwhelmed on a Saturday night during restaurant week. I would try it again just on a less busy night with that in mind. We had the pork shank and filet mignon for restaurant week. They were quite good. The greens were excellent.

Photo of Zach Brown Zach Brown
Feb 14, 2020 4

My wife loved 18 Seaboard and still misses it to this day. Hitting a Jason Smith restaurant for Valentine's day was a no brainier. Harvest 18 is not 18 Seaboard. The view of the Michael's in the strip mall across the way let's you know that. But the She-crab soup is still transcendent. The mid rare steak was exactly that and seasoned within an inch of it's life. It may not have all of the ambiance, but the service is well above average and you won't even care because the food is just that good.

Photo of Reynold Yordy Reynold Yordy
Feb 15, 2020 5

Farm to table style restaurant. Nice ambiance for groups or a date. Food was very good, especially the wood fire grilled sirloin. Would definitely recommend. Service and staff were also great.

Photo of Ian Fincham Ian Fincham
May 2, 2019 5

Harvest 18 has been excellent quality since its opening and continues that same quality today. I had the chicken salad sandwich and potato salad for lunch and it was delicious. I will have to say that the vegetable lasagna that my wife had was even better as it was truly something special. I have never had a bad meal here and do not believe I ever will. Thank you for your fine quality of food! Looking forward to coming back.

Photo of tina lyles tina lyles
May 5, 2019 3

I went here for lunch because it had good reviews. I like fish, so I ordered the catfish with collard greens and cheddar grits. The catfish was decent, it was fried, the bottom was sitting in a little water and wet. The top was fried well but was not seasoned. Because of the lack of seasoning, I just figured that senior citizens eat here often. But the collard greens were loaded with vinegar and the cheddar grits...I cannot describe the taste. I just ate the fish and left the sides. The waiter did not one time ask if I was satisfied with the food. He just came and cleared the table. I went to school for hospitality management and love all types of great food but this was not the best I have had... Wasted my money.

Photo of rodrick meadows rodrick meadows
May 29, 2019 3

I was looking forward to an excellent dinner with the wife after work. Food look very wonderful. But like they say looks can be deceiving. There was no flavor to the food and also the sides were a bit under cooked and cold. Not place if you are looking for a fulfilling meal. Food not worth the price.

Photo of Kiran Greer Kiran Greer
Apr 22, 2019 5

The place is nice, it has a really nice outside area where you can sit if the weather allows. The restaurant has a farm to table model. Our waiter was outstandingly good, he was really engaging, he explained all the dishes and where the produces came from and was very pleasant. I am a vegetarian, we were on a large group so we ordered some appetizers to share, I tried the green tomatoes with goat cheese and they were really great! I also tried the cheese dip that was really good. I ate the veggie lasagna as entree , it was also a good dish but a bit small, I was glad I had eaten appetizers first. But overall the best meal and service I had during my 3 week trip to NC.

Photo of Elizabeth Webb Elizabeth Webb
Apr 29, 2019 5

It was absolutely one of the best meals I've had in a very long time! I got the scallops, green beans, and cheese grits... just wow! The chef sent out a complimentary bean dip prior to our dinner that was delicious! We went our plates back to the kitchen completely clean!

Photo of Sakshi Handa Sakshi Handa
Jun 22, 2019 5

I went to this restaurant with some friends for triangle restaurant week. They had the price fixed menu, with a few nice options. I got the salad, which was a good portion, the shrimp and grits which was really warm and comfy, and the chocolate pie. Our waiter was really friendly and came by a lot to check on us. It was clean and had a nice atmosphere.